Easiest Way to Prepare Delicious Roti Boy (coffee bun with butter & cheese filling)

Roti Boy (coffee bun with butter & cheese filling).

You can cook Roti Boy (coffee bun with butter & cheese filling) using 18 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Roti Boy (coffee bun with butter & cheese filling)

  1. You need 600 gr of bread flour.
  2. You need 50 gr of granulated sugar.
  3. Prepare 1 of egg yolk.
  4. It’s 60 ml of veg oil, canola, or any cooking oil.
  5. You need 50 ml of honey.
  6. It’s 250 ml of warm water.
  7. It’s 7-9 gr of yeast or 2.5 tsp.
  8. Prepare 1 tsp of cake emulsifier or 1 egg yolk or skip.
  9. Prepare 1 tsp of salt.
  10. Prepare of Wateroof.
  11. You need 70 gr of all-purpose flour.
  12. Prepare 1/2 cup of water, then boil with lower temperature.
  13. You need of Topping.
  14. You need 1 tbs of coffee mix with 150 ml of water.
  15. You need 100 gr of butter.
  16. Prepare 100 gr of flour.
  17. Prepare 70 gr of confections sugar.
  18. You need 1 of egg.

Roti Boy (coffee bun with butter & cheese filling) instructions

  1. Prepare the wateroof and let it cool.
  2. Mix all ingredient and please wait the yeast 5 minutes to be active.
  3. Mixer all flour and wateroof with low speed in 10 minutes. Wait 2 hours to make sure the dough become double size. Cover with clean cloth..
  4. After 2 hours, divided the dough into 8 pieces or 60 gram each.
  5. Fill each of them with butter and cheddar cheese.
  6. Leave them approximately 10 minutes, before you put topping.
  7. Place topping mix on top of them, and bake with 350 F around 15-17 minutes..
  8. Ready to serve🥰.

Sommer Wesley

I am Maniac of Cooking. Best Chef in the USA.

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