Chocolate decadent cake. Decadent homemade chocolate cake exact recipe I use na binebenta ko din online no eggs needed. ~Decadent Chocolate Cake Recipe How to Make Moist Chocolate Cake~#MoistChocolateCakeWe would love to see your works! Please tag us on Instagram and.
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Ingredients of Chocolate decadent cake
- It’s 3/4 of wheatflour.
- Prepare 2 tbsp of coco powder.
- It’s 1 Pinch of salt.
- It’s 1/2. Cup of sugar.
- It’s 1/2 tsp of baking soda.
- Prepare of Liquid ingredients.
- It’s 1/2 cup of water.
- Prepare 1 tsp of spn cofee.
- Prepare 3 tbsp of oil.
- You need 1 tbsp of vanilla essence.
- Prepare 2 tbsp of vingear.
- Prepare as per need of Walnut.
The cake was so easy to bake and quite decadent. I didn't make the sauce though. I highly recommend this cake, especially if you love chocolate. To answer a few questions from other.
Chocolate decadent cake instructions
- Take a kadhai add salt and put 1 inch stand and cover with a lid and pre heat for 5-10mints.
- Take a bowl sieve dry ingredients like, wheat flour, cocopowder, baking soda, salt and sugar.
- Now prepre liquid ingredients take a bowl add water and cofee give a stir add no flavour oil and vingear and stir proply.
- Nw slowly add dry ingredients to liquid mixture and mix well so that it should be pouring consistency.
- Take a 6 or 7 inch mould any shape mould grease with butter and put butter paper grease with butter/oil and pour thebatter in a mould make sure mould should be half filled and tap nicely.
- And place on a stand let cook for 30-35mint medium -low flame, in between we need to keep checking.
- Once cake z done let it cool for 10-15mint and take out and decorate the cake a according to your wish.
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