How to Prepare Perfect Restaurant style Hot cofee

Restaurant style Hot cofee. Coffee restaurant brochure, beverage menu design. Vector illustration style. coffee cup vintage logo on white background. Recipes of popular types of aroma hot tasty beverage flat design vector illustration.

Cappuccino and espresso, latte and irish cream, mocha and mochachino, macchiato with chocolate bars and ribbon and cezve, black americano drink. Hot coffee latte is a combination of hard brewed coffee, milk, sugar, and some milk foam. But, this recipe is my favorite one and I changed some steps in this recipe. You can have Restaurant style Hot cofee using 4 ingredients and 4 steps. Here is how you cook that.

Ingredients of Restaurant style Hot cofee

  1. You need 1 cup of milk.
  2. It’s 1 sachet of coffee.
  3. It’s 1/4 tbsp of coffee powder.
  4. Prepare 1 spoon of sugar.

Here are Ten Ways to Add Farmhouse Style to any home – regardless of what style of home you live in. We all like cafe style hot coffee with a thick layer of froth floating on it The best thing with this coffee is we can drink it even when its too hot. Layer of froth on it always keeps the upper part of coffee comparatively less hot. We can drink it as soon as we make it, the lower part remains hot.

Restaurant style Hot cofee step by step

  1. Take a tea pan add milk and sugar to it and bring it to boil..
  2. Now add coffee powder and again let it come to one boil..
  3. Now take a blender and blend it in the pan itself for 30 to 60 seconds..
  4. And bring it to one boil again and pour into a mug after that pour coffee powder over it and delicious coffee it isready to drink.

Free for commercial use No attribution required Copyright-free. Cup of hot tea or cofee or chocolate with love. Bar, food, restaurant,isolated on the white background, with heart. Download vector images of Cofee mug on Depositphotos Vector stock with millions of royalty-free illustrations at affordable prices. Customize this design with your video, photos and text.

Sommer Wesley

I am Maniac of Cooking. Best Chef in the USA.

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