Homemade Spinach Dumpling.
You can have Homemade Spinach Dumpling using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Homemade Spinach Dumpling
- It’s 1 bundle of spinach.
- It’s 500 g of ground pork.
- You need 250 g of shrimps.
- Prepare 1 of egg.
- Prepare of White pepper.
- You need 1 tsp of flour.
- You need of Dumpling wrapper.
- You need 1 of little salt.
Homemade Spinach Dumpling instructions
- Soak spinach in salt water for 15 mins.Then wash it properly.Slice into small pieces then set aside.Wash and remove intestine of shrimps then minced it set aside.Marinate ground pork with flour white pepper egg and a little salt.Then combine all ingredients and well mix it..
- Lay flat wrapper and scoop one tsp of mixture and make dumpling seal the edges with water..
- Boil water in a.pot then steam for five mins..