You can cook Donuts using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients of Donuts
- Prepare 1 cup of Maida or all purpose flour + for Dusting.
- It’s 1¹/²tsp of Yeast.
- It’s 2tsp of Powder sugar or as required.
- It’s 1 pinch of Salt.
- It’s of Milk as required.
- It’s of Butter.
- You need of Oil for deep fry.
- It’s 1 cup of Dark chocolates.
- It’s of Sprinkles for garnish.
Donuts step by step
- Take yeast in a small microwave proof bowl. Add a pinch of castor sugar and 2-3 tablespoons warm water and mix. Place the bowl in the microwave and heat for 5 seconds. Set aside to activate..
- Sieve together flour into a bowl. Add remaining sugar and salt and mix well..
- Add activated yeast and mix. Add some milk and knead into soft dough..
- Add butter to the dough and knead, dusting with some flour, till it becomes soft. Transfer into another bowl, cover with a cling film and set aside to prove for 1 hour..
- Transfer the proven dough onto the worktop, dust some flour and roll into a thick sheet. Cut into donut shaped roundels with a donut cutter and discard the center of the donuts..
- Now heat oil in a kadai & deep fry the donuts.Keep it aside to cool down..
- Melt the dark chocolate with little butter.Now dip one side donuts into the melted chocolate & garnish with sprinkles.Keep in the refrigerator for 15-20 mins till the Chocolate sets….Enjoy your donuts..